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Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  06/11/2020
Data da última atualização:  06/11/2020
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  NASCENTE, A. S.; FILIPPI, M. C. C. de; SOUSA, T. P. de; CHAIBUB, A. A.; SOUZA, A. C. A. de; LANNA, A. C.
Afiliação:  ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; THATYANE PEREIRA DE SOUSA, UFG; AMANDA ABDALLAH CHAIBUB, UNB; ALAN CARLOS ALVES DE SOUZA, UFLA; ANNA CRISTINA LANNA, CNPAF.
Título:  Rhizobacterium Serratia sp. and phosphorus fertilization rates affect aerobic rice development.
Ano de publicação:  2020
Fonte/Imprenta:  Australian Journal of Crop Science, v. 14, n. 10, p. 1654-1661, 2020.
ISSN:  1835-2707
DOI:  10.21475/ajcs.20.14.10.p2522
Idioma:  Inglês
Conteúdo:  Beneficial microorganisms participate in different processes that affect transformation of soil nutrients, including phosphorus (P), making them available for plants. However, there are few studies about the use of beneficial microorganism and P fertilization in the development of aerobic rice. The objective was to determine the effect of Serratia spp. isolate BRM 32114 and doses of P at sowing on the production of biomass, gas exchange, nutrient content in leaves and grain, grain yield and its components of aerobic rice. The field experiments were conducted over two growing seasons, 2015/16 and 2016/17, under a no-tillage system in the Brazilian Cerrado. The experimental design was a complete randomized block in a factorial 4x2x2 scheme, with four replications. The treatments consisted of four P2O5 doses (0, 40, 80 and 120 kg ha-1) with or without rhizobacterium (2) in two growing seasons (2). Phosphorus rates increased the number of panicles and grain yield of aerobic rice, and the grain yield was higher in Serratia inoculation compared to no inoculation. The Serratia spp. strain BRM 32114 inserted in the production system of aerobic rice, under no-tillage, promoted gas exchange activity; enriched the K+, Ca+2 and Mg+2 content in leaves; enhanced biomass accumulation (13%), and resulted in a higher number of panicles per plant (11%) and grain yield (19%) than untreated plants. Therefore, this beneficial microorganism is a promising technology for potential incorporation in... Mostrar Tudo
Palavras-Chave:  Rhizobacterium.
Thesagro:  Arroz; Desenvolvimento Sustentável; Fertilizante Potássico; Fósforo; Oryza Sativa.
Thesaurus Nal:  Plant growth-promoting rhizobacteria; Potassium fertilizers; Rice; Serratia.
Categoria do assunto:  F Plantas e Produtos de Origem Vegetal
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/217543/1/AJCS-2020.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPAF35939 - 1UPCAP - DD20202020
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Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  31/03/2008
Data da última atualização:  02/06/2022
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  FAGERIA, N. K.; BARBOSA FILHO, M. P.
Afiliação:  NAND KUMAR FAGERIA, CNPAF; MOREL PEREIRA BARBOSA FILHO, CNPAF.
Título:  Influence of pH on productivity, nutrient use efficiency by dry bean, and soil phosphorus availability in a no-tillage system.
Ano de publicação:  2008
Fonte/Imprenta:  Communications in Soil Science and Plant Analysis, v. 39, n. 7/8, p. 1016-1025, Apr. 2008.
DOI:  https://doi.org/10.1080/00103620801925422
Idioma:  Inglês
Conteúdo:  Low pH is one of the most yield-limiting factors for crop production in Cerrado soils. The objective of this study was to determine influence of soil pH on grain yield and its components, and use of nutrients by dry bean in a no-tillage system in an Oxisol (Typic Haplorthox) of the Cerrado region of Brazil. Five field experiments were conducted for three consecutive years. The pH levels were low (5.3), medium (6.4), and high (6.8), created by applying lime at the rates of 0, 12, and 24 Mg ha21. Grain yield and its components were significantly influenced by soil pH. Adequate pH for grain yield and its components was 6.4. Maximum variation in grain yield was measured by shoot dry weight, and minimum variation was due to 100-grain weight. Nutrient utilization efficiency was in the order of magnesium (Mg) . phosphorus (P) . calcium (Ca) . potassium (K) . nitrogen (N) . copper (Cu) . manganese (Mn) . zinc (Zn) . iron (Fe). Soil extractable P increased linearly with increasing pH in the range of 5.3 to 7.3. These results show that adequate soil pH is an important soil acidity index in improving bean yield in Brazilian Oxisols.
Palavras-Chave:  Mehlich; P.
Thesagro:  Feijão; Fósforo; Nutriente; Oxisol; Phaseolus Vulgaris; Plantio Direto; Solo.
Categoria do assunto:  F Plantas e Produtos de Origem Vegetal
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPAF26750 - 1UPCAP - DD20082008
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